Sovereign Bistro Relaunching with Noisy Neighbours 18 September

Garlic Bread
4 slices per serve

Add Cheese

Add sweet Chilli & Cheese

Soup of the Day
(Please see specials board)

Panko Prawns
Prawns coated in breadcrumbs, lightly fried and served with a dipping sauce.

Greek Salad
Olives, cucumber, Feta, Tomato and Spanish onion mixed with salad greens.

Add Chicken

Garden Salad
Mixed leaves, Tomatoes, Olives and Cucumber Tossed in a French dressing.

Add Chicken

Bowl of chips

Bowl of seasonal vegetables

Jug of gravy

Extra Bread Roll with Butter

Side Garden Salad

3 Courses
Soup, Main & Dessert.

2 Courses
Soup & Main or Main & Dessert

1 Course

*A Rissole on Mash and Vegetables finished with Onion Gravy.

*Battered Fish and Chips with Salad, served with lemon and Tartare.

*Gourmet continental pork sausage on Mash and Vegetables with caramalised Onion Gravy.

*Grilled Minute Steak with Chips and Salad.

*Lambs Fry and Bacon on Mash and Vegetables with Onion Gravy.

Sovereign Mixed Grill
Grilled 100 gram Porterhouse, Lambs Fry, Tomato, Gourmet Sausage, Fried Egg, Bacon, Chips and Salad

Porterhouse Steak
250 gram Prime Steak cooked to your liking. Served with Chips and Salad

OR

Mashed Potato and Vegetables.

Finished with your choice of Mushroom, Garlic Butter or Peppercorn Sauce.

Reef and Beef
250 gram Prime Steak cooked to your liking. Topped with sautéed Garlic Prawns. Served with Chips and Salad

Add a little extra to your Steaks or Mixed Grill

Add Egg

Add Bacon

Add Minute Steak

Add Rissole

Add Gourmet Sausage

Rissoles
House made Rissoles with prime mince served on Potato Mash, House Vegetables and Onion Gravy.

Lambs Fry and Bacon
Lightly dusted in flour, grilled and served on creamy Mashed Potato with Vegetables topped with Onion Gravy.

Calamari and Chips
Lightly fried crumbed Calamari Rings. Served with Chips and Lime Aioli.

Chicken Parmigiana
Topped with Ham, Napoli Sauces and Cheese.

Chicken Breast Schnitzel
Served with Chips and Salad.

Vegetable Lasagna
House made with a selection of layered Vegetables topped with Napoli Sauce and Parmesan Cheese.

Fish and Chips
Freshly Beer Battered Fish Fillets served on Chips and Salad with Tartare Sauce.

Garlic Prawns

OR

Chilli Prawns
Prawns Sauteed with your choice of Garlic or Chilli Sauce. Served on steamed Jasmine Rice.

Bangers and Mash
Gourmet Pork sausages served on Mash Potato and topped with Onion Gravy.